Food Truck Wars
The prevalence of food trucks is exploding in cities all across North America. This is causing parking departments to find unique ways to balance the needs of restaurants, citizens, and entrepreneurs in what many have deemed the downtown food truck wars. Register for IPI's next webinar to see what Las Vegas, Lexington, Ky., and Seattle are doing to tackle the challenges that food trucks pose.
Brandy Stanley, MBA
Parking Services Manager, City of Las Vegas
Gary Means, CAPP
Executive Director, Lexington & Fayette County Parking Authority
Parking Operations & Traffic Manager, City of Seattle